Regional Stories
of African Agriculture

Exploring the diverse agricultural developments and challenges across Africa

West Africa

Farmers in West Africa thrive on cocoa, cassava, and groundnuts, facing climate change and market access challenges.

Read More
East Africa

East African farmers adopt new methods for coffee, maize, and pastoralism amid erratic weather and innovative solutions.

Read More
Southern Africa

Southern African agriculture focuses on maize and vineyards, tackling water scarcity and shifting climate patterns.

Read More
North Africa

North African farmers advance in date palms and wheat cultivation, navigating desertification and limited water resources.